Toffee Pretzel Slice

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These are quite possibly the most amazing things I think I have ever made.

I have had to make a few batches just to … ‘perfect’ them … yes … that is what I will go with … even though I haven’t altered the recipe in the slightest.

This recipe is just the most heavenly treat. It is a very POTS friendly recipe due to the pretzels plus the additional salt flakes on top – but amazingly it doesn’t taste salty at all.

Enjoy!

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Choc Banana Cookies

OLYMPUS DIGITAL CAMERA I was a bit sceptical before giving this recipe a try. I mean, using banana’s as the main soldering ingredient – how was that going to work? The answer is, amazingly. These cookies taste so good, I cannot even explain, and they are full of salty goodness. And, as an added bonus, the combination of the banana and salt means you are replenishing your potassium storage at the same time as bringing up your salt count for the day – how good are you! Continue reading

Banana Cake

Banana cake

It only feels right to start the blog off with the one of my absolute favourite recipes.

In the good ‘old’ days before I was sick my friends and family knew me for my banana cake recipe. So it makes sense that this was the first recipe that I set to work altering so that I could eat it knowing that it was ‘good’ for me as it had extra salt in it! Continue reading